Yeast Lalvin-RC 212 5G

$1.95

Craft bold, full-bodied reds with Lalvin RC212 Bourgovin Yeast – 5g, a premium wine yeast strain specifically selected for enhancing colour and tannin extraction in red wines. Ideal for Pinot Noir and other structured reds, RC212 produces deep, aromatic wines with rich mouthfeel and strong aging potential.

Sourced from the Burgundy region of France, this yeast strain promotes a steady, reliable fermentation while preserving the delicate fruit character of your must. It’s a favourite among home winemakers and u-brew operations for small-batch, quality-focused red wines.

Perfect for:

  • Pinot Noir, Zinfandel, Grenache, Syrah, and Merlot

  • Enhancing colour stability and tannin structure

  • Wines intended for aging or barrel finishing

Packet size: 5g – suitable for 4–5 gallons (19–23L) of must
Fermentation range: 15–30°C (59–86°F)
Alcohol tolerance: Up to 16%

23 in stock

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Description

Lalvin RC212 is a Burgundy-style red wine yeast that enhances bright red fruit, colour, and structure. A top choice for Pinot Noir and other reds where fruit and body matter. One 5g sachet.

Available at Corkit Winemaking in North Vancouver and shipped across Canada.

Additional information

Weight0.006 kg
Dimensions6.3 × 0.4 × 7.6 cm

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Cork It Wine Making

Pickup available, usually ready in 24 hours

1427 Crown Street
North Vancouver, BC V7J 1G4
(604) 986-7475

Hours:
Tuesday 11 a.m.–7 p.m.
Wednesday 11 a.m.–7 p.m.
Thursday 11 a.m.–7 p.m.
Friday 11 a.m.–5 p.m.
Saturday 10 a.m.–5 p.m.
Sunday Closed
Monday Closed

Closed Long Weekends