All 8 Week Ultra Premium wines take 8 weeks to make, and make 30 bottles.Welcome to Cork It Wine Making, where we proudly present our crowning achievement –our 8-week Ultra Premium wines. These wines are the pinnacle of top-quality craftsmanship and a testament to our unwavering commitment to excellence. Sourced from select regions around the world and region specific, these wines offer a depth of flavour and sophistication that sets them apart from all our other offerings. Crafted with the utmost care, these wines are a true embodiment of luxury and refinement, delivering an experience that rivals even the finest liquor store selections while remaining remarkably affordable. For those with discerning taste and the patience to allow them to age, our 8-week red wines are a true connoisseur's delight, requiring a minimum of 3-6 months of aging to unlock their full potential. Explore the world of region-specific, top-tier wines with Cork It Wine Making and discover the unparalleled taste of our 8-week collection.
Craft Your Own Sonoma County Pinot Noir – Elegant, Refined, and Unmistakably Californian
Elevate your winemaking game with our premium 8-Week Sonoma County Pinot Noir wine kit, crafted at Cork It Wine Making. Known for its cool-climate vineyards, Sonoma County produces some of the world’s most sought-after Pinot Noir, celebrated for its elegance, complexity, and unforgettable character.
This Pinot Noir is a true crowd-pleaser, delivering vibrant flavors of ripe cherry, raspberry, and a hint of cranberry, layered with subtle notes of vanilla, clove, and gentle oak. With genuine grape skins included, this kit creates a wine with a silky texture, balanced acidity, and a lingering finish – perfect for pairing with your favorite dishes or enjoying on its own.
Ready to Bottle: 8 weeks
Yields: 30 bottles
Aging Recommendation: Minimum 3 months for optimal flavor
Capture the spirit of Sonoma in every glass and become the winemaker you’ve always dreamed of. Cheers to crafting unforgettable wines!
Type: Red | Sweetness: Dry | Oak: Medium | Body: Light-Medium
Craft Your Own Barossa Shiraz – Bold, Balanced, and Unmistakably Australian
Unleash your inner winemaker with our premium 8-Week Barossa Shiraz wine kit. Known for producing some of the world’s most iconic reds, the Barossa Valley in Australia brings you a Shiraz that’s as bold as it is refined. This full-bodied wine bursts with rich flavors of dark berries, ripe plum, and a hint of black pepper, perfectly balanced with subtle notes of oak and spice.
With genuine grape skins included, this wine delivers authentic depth and complexity, creating a Shiraz with robust tannins and a long, satisfying finish – perfect for aging. Whether you’re crafting for your personal cellar or impressing guests, this kit delivers 30 bottles of premium, handcrafted wine that captures the essence of Australia’s most celebrated wine region.
Ready to Bottle: 8 weeks
Yields: 30 bottles
Aging Recommendation: Minimum 3 months for optimal flavor
Make your mark as a home winemaker with this Barossa Shiraz – a true taste of Australia in every glass. Cheers!
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
AVAILABLE: DECEMBER 2024
A masterful blend of Marselan and Merlot, this wine brings together the best of both worlds. Juicy cherry and hints of plum and blackberry dance on the palate, balanced by subtle notes of vanilla and spice. Velvety tannins and a smooth, rich mouthfeel make this wine an elegant and complex choice.
LANGUEDOC, FRANCE
Situated along the Mediterranean coast in Southern France, Languedoc enjoys a warm climate with cool nights, thanks to refreshing sea breezes. The region’s long history of winemaking, coupled with its fertile land and minimal rainfall, results in wines of remarkable depth and character.
FOOD PAIRINGS: Beef bourguignon, ratatouille with fresh bread, aged gouda
Alcohol: 13%
Type: Red | Sweetness: Dry | Oak: | Body: Medium
AVAILABLE: FEBRUARY 2025
Petit in name but big in flavour. Aromas of heady plum and soft vanilla set the tone. Black cherry and blackberry flavours lead the way, while undertones of warm blueberry and plum build with each sip. Lush and velvety with a long finish of dark fruit and spice.
LODI, CALIFORNIA
Sitting in the middle of California’s Central Valley, Lodi sees warm days and cool nights and benefits from the breezes blowing inland from the Bay area. This climate helps lend grapes a refreshing natural acidity, while the rich, sandy soils and dry growing season promote more concentrated flavours.
FOOD PAIRINGS: Peppercorn crusted beef tenderloin, grilled portobello mushrooms,sharp cheddar
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
AVAILABLE: APRIL 2025
An assertive blend of Cabernet Sauvignon, Shiraz, Mataro, and Merlot that embodies Australia’s renowned bold and fruit-forward style. It opens with rich aromas of blackcurrant, cedar, and spice, while intense flavours of blackcurrant, plum, dark cherry, and spice unfold with hints of vanilla. Smooth tannins carry into a lingering finish.
RIVERLAND, AUSTRALIA
Riverland is renowned as a powerhouse of Australian wine. It is home to many varietals, but Cabernet, Shiraz, and Merlot are the region’s most prominent reds; they thrive in the endless sunshine and low humidity, producing lush wines with rich texture and ample berry flavours.
FOOD PAIRINGS: Braised leg of lamb, saucy ribs, chocolate mousse
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
AVAILABLE: JANUARY 2025
A fresh, fruit-driven blend of Chenin Blanc and Sauvignon Blanc. Soft citrus aromas with subtle green notes. Fresh citrus and pear flavours are forefront with notes of gooseberry, tropical fruit, and hints of lemon peel. Serve lightly chilled to emphasize the zesty acidity and crisp finish.
RIVERLAND, AUSTRALIA
The Riverland region in South Australia surrounds the long and winding Murray River. The vital water source contributes to fertile soils and allows for irrigation in the intense dry heat. The Continental climate and long sunny days make for vibrant, fully ripened grapes.
FOOD PAIRINGS: Smoked salmon crostini, cashew chicken, summer salads
Type: White | Sweetness: Dry | Oak: No Oak | Body: Medium
AVAILABLE: DECEMBER 2024
The Carmenère Cabernet blend, a Chilean specialty, shines with the added depth of Syrah. Savour the plum and dark berry aromas. Concentrated plum flavours are woven with cherry, subtle baking spice, and soft tannins, culminating in a chocolaty finish accented by lingering plum and toasty notes.
MAIPO, CHILE
Referred to as the ‘Bordeaux of South America’, Maipo is known for producing prestigious wines. The mild Mediterranean climate sees little rainfall, but controlled drip irrigation and fertile clay-based soils work to produce rich red wines. The region’s Cab Sauv is celebrated for being especially rich and fruity.
FOOD PAIRINGS: Grilled steak, spicy sausage pasta, aged Gouda
Type: Red | Sweetness: Dry | Oak: Medium | Body: Medium-Full
AVAILABLE: MARCH 2025
Besito, Spanish for “little kiss”, is a vibrant blend of Macabeo and Moscatel (Muscat) with a little kiss of sweetness. Enticing citrus and white blossom aromas introduce a peachy palate woven with tropical fruit and citrus flavours. Subtle notes of honeysuckle and lemon zest round out this smooth and succulent wine.
MANCHUELA, SPAIN
Manchuela is an inland region with a continental climate, but vineyards here are 600-1000m above sea level; the altitude has a cooling effect and combines with fresh Mediterranean winds to moderate the hot summer days. This helps slow ripening, resulting in white grapes that produce fresh, fruity wines with good acidity.
FOOD PAIRINGS: Chicken enchiladas, lemon butter grilled shrimp, szechuan stir-fry
Type: White | Sweetness: Off-Dry | Oak: No Oak | Body: Medium
Looking for a bold and bodacious red wine? Then our Italian Super Tuscan wine will be your favourite new vino to hit your wine cellar! This isn’t your typical wine; it’s a symphony of rich flavours, just like a catchy tune that you can’t help but dance to. Loaded with ripe red cherry, blackberry, and juicy plum, it’s like a fruit-filled playlist for your taste buds. But we didn’t stop there – we’ve added a dash of vanilla and spice to create a remix that’s as smooth as your favourite vinyl record. The result? A wine that’s rich and smooth, flowing like a classic groove, with velvety tannins that make every sip feel like a dance on a soft, moonlit night.
This Super Tuscan is more than a wine; it’s a statement of style, an old world style of wine but young at heart. Whether you’re a seasoned wine enthusiast or just looking for a good time, our Italian Super Tuscan is your ultimate jam. Raise your glass to the richness of life, the smoothness of the wine, and the beat that’s always ready for the next party. It’s not just a wine; it’s a party starter in a bottle. Cheers to the fun side of wine!
Food Pairings: Margherita Pizza with Fresh Basil, Grilled Portobello Mushrooms with Pesto & Dark Chocolate and Raspberry Brownies.
Makes 30 bottles of wine.
Ready to bottle in 8 weeks. Includes genuine grape skins.
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
Introducing our 8-Week Premium California Old Vine Zinfandel – a wine inspired by the beauty and allure of the North Shore Mountains, crafted to capture the essence of this remarkable region. This isn’t just a wine; it’s a journey through the rugged landscapes and breathtaking views, a taste of the wild and the adventurous spirit that defines the North Shore. With crushed berry and smoky aromas, it’s like inhaling the scents of a mountainside forest, where every breeze carries the promise of something extraordinary.
As you savour this wine, you’ll be transported to the heart of the mountains, where the taste is full of dark berry flavours, nuanced oak, and a touch of spice. It’s like hiking through a forest, with every step revealing new layers of complexity. The wine’s richness, fruitiness, and bold character are timeless, while the lingering finish is like the echoes of your adventures, staying with you long after the journey is over. This Zinfandel is more than just a wine; it’s an invitation to explore the wild beauty of the wine making, to sip the essence of its landscapes, and to toast to the daring spirit that defines this unique region. It’s not just a wine; it’s an adventure in every glass. Cheers to the North Shore and the bold taste of our California Old Vine Zinfandel!
Food pairing: Barbecue Pulled Pork Sandwiches, Spicy Cajun Jambalaya & Sharp Cheddar Cheese.
Makes 30 bottles of wine.
Ready to bottle in 8 weeks. Includes genuine grape skins.
It is recommended to age this wine for a minimum of 3 months.
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
Indulge in the essence of Napa Valley with our 8-Week Premium Stags Leap Napa Valley Merlot – a wine that effortlessly encapsulates the region’s rich viticultural history and the unique terroir that distinguishes it. This wine offers a true taste of Napa Valley’s Stags Leap District, where each vine soaks up the sun’s warmth and thrives in the cool, breezy climate. It’s not just a wine; it’s a journey to the heart of Napa Valley, where the land’s riches are bottled in every sip.
Our Merlot reveals the captivating essence of this celebrated region. With crushed berry and smoky aromas, it’s like experiencing the very soul of the land in a glass. The wine overflows with dark berry flavours, nuanced oak, and a hint of spice – a taste that mirrors the region’s unique character. Rich, fruity, and bold, it embodies the spirit of Stags Leap, with a finish that lingers like a fond memory. This wine is more than just a drink; it’s an ode to Napa Valley’s Stags Leap District, a salute to the winemaking craft, and an invitation to savour the distinct flavours that define this legendary region. Raise your glass to the allure of Napa Valley – it’s just a wine; it’s an experience, a taste of perfection. Cheers to the elegance of the Stags Leap Merlot!
Food pairings: Filet Mignon with Red Wine Reduction, Wild Mushroom Risotto & Dark Chocolate and Blackberry Tart.
Makes 30 bottles of wine.
Ready to bottle in 8 weeks. Includes genuine grape skins.
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
Get ready to ride the wave of excitement with our 8-Week Premium Lodi Ranch California Cabernet Sauvignon – a bestseller that’s as hip as it is delicious! This wine isn’t just a drink; it’s an epic journey into the world of winemaking, an invitation to unleash your inner vintner, and a chance to create a bottle of Cabernet that’s as cool as the North Shore vibes.
With every sip, you’re diving headfirst into a pool of black currant and dark cherry flavours, riding the wave of excitement with notes of baking spice and toasted oak. This Cabernet Sauvignon is big in flavour and structure, just like your enthusiasm for winemaking. Its well-integrated tannins are the ultimate wingmen, supporting you as you craft your vinous masterpiece. It’s not just a wine; it’s a backstage pass to the world of winemaking, a front-row ticket to flavour, and a nod to the thrill of sipping your own top-selling creation. Get ready to be the life of the wine-tasting party, the coolest vintner in town, and the champion of Cabernet creation. It’s not just a wine; it’s a VIP pass to the world of winemaking, and you’re on the guest list! Cheers to the excitement of winemaking!
Makes 30 bottles of wine.
Ready to bottle in 8 weeks. Includes genuine grape skins.
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
Immerse yourself in the rustic beauty of the Languedoc with our 8-Week Languedoc Bordeaux Blend – a wine that captures the true essence of this picturesque region. Beyond a simple libation, it’s an invitation to wander through the rolling vineyards, to feel the warmth of the sun on your skin, and to savour the authentic flavours that make the Languedoc truly special.
With every sip, you’ll find yourself strolling through the orchards, surrounded by the ripe, juicy notes of plum, black currant, and red berries. As you explore, you’ll uncover a world of warm spice, subtle hints of cedar, and even a touch of chocolate. From the first pour to the last lingering taste, this Bordeaux is a smooth and silky experience, reminiscent of the Languedoc’s tranquil landscapes. This wine is everything you crave in a bordeaux style red; it’s a gateway to the rustic charm of the region, an ode to its captivating character, and a toast to the time-honoured tradition of winemaking. Cheers to the beauty of the Languedoc!
Food pairings: Herb-Roasted Lamb with Mint Sauce, Wild Mushroom Risotto & Lentil and Mushroom Stuffed Bell Peppers.
Males 30 bottles of wine.
Ready to bottle in 8 weeks. Includes genuine grape skins.
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
It’s time to level up on your wine making game! Introducing our 8-Week Italian Amarone, the boldest red we offer. With a glass of our Amarone, you will experience a wine that represents the heart of Italy, where rich aromas of dark fruit and spice envelop your senses. Layers of cherry, plum, mocha, and dried fruit unfold, painting a portrait of the Italian terroir. The warm embrace of oak weaves throughout, enhancing the wine’s opulence. As you savour each sip, you’ll discover the elegance of Amarone’s firm and lingering finish, a testament to the wine’s bold character and enduring charm. This wine is a meal in a glass!
This Amarone isn’t merely a wine; it’s a nod to the Italian winemaking tradition, a salute to the artistry that has been perfected over generations, and an invitation to revel in the full-bodied luxury that can only be found in a glass of Amarone. Whether you’re a seasoned connoisseur or a wine enthusiast looking for an extraordinary experience, our Amarone is an invitation to raise your glass to the heights of Italian winemaking. Cheers to the grandeur of Amarone!
Makes 30 bottles of wine.
Ready to bottle in 8 weeks. Includes genuine grape skins.
Type: Red | Sweetness: Dry | Oak: Medium | Body: Full
From the first pour, you’re hit with a dazzling display of inviting passionfruit, cut grass, and zesty grapefruit aromas that catapult your senses into a whirlwind of excitement. These lively scents are just the beginning – the real show begins on the palate. Picture juicy fruit intensity and a symphony of bright acidity, dancing like confetti at a celebration. This Sauvignon Blanc isn’t just a wine; it’s an adrenaline-pumping journey through the vineyards, an immersion into Adelaide’s lively culture, and a toast to the electrifying flavors of Australia. Get ready to raise your glass, raise your spirits, and raise the roof with the Adelaide Sauvignon Blanc! Cheers to the vivacity of Down Under!
Food pairings: Citrusy Grilled Shrimp, Goat Cheese and Spinach Stuffed Chicken Breast & Fresh Fruit and Brie Cheese Platter.
Makes 30 bottles of wine.
Ready to bottle in 8 weeks.
Type: White | Sweetness: Dry | Oak: No Oak | Body: Medium
Get ready to unleash your inner wine rebel with our 8-Week California Pinot Gris, crafted right here at Cork It Wine Making. This isn’t your grandmother’s Pinot Gris – it’s the epitome of cool, fresh, and fruit-forward.
From the very first sip, you’re greeted by a bright and fresh palate that’s practically a dance party for your taste buds. Green apple, melon, and lemon zest take center stage, like the rockstars of the fruit world. They’re vibrant, they’re crisp, and they’re ready to light up your palate with an electrifying performance. The whole experience is fruit-forward, like a playlist of your favorite summer hits, and the crisp acidity is like the beat that keeps the party going.
This Pinot Gris isn’t just a wine; it’s a statement. It’s about celebrating the unconventional, embracing the bold, and sipping on a glass of pure, unadulterated fun. It’s one of our most popular whites, and it’s easy to see why – it’s like a hit song you can’t stop playing. So, grab your glass, turn up the volume, and let’s toast to the edgy, the hip, and the fabulous. Cheers to the ultimate Pinot Gris experience!
Food pairing: Seared Scallops with Citrus Beurre Blanc, Grilled Shrimp Tacos with Mango Salsa & Caprese Salad.
Makes 30 bottles of wine.
Ready to bottle in 8 weeks
Type: White | Sweetness: Dry | Oak: No Oak | Body: Medium
Step into the spotlight with our 8-Week Premium Sonoma California Chardonnay – a wine that’s a total rockstar, and it’s ready to take center stage. This Chardonnay doesn’t follow the rules; it rewrites them, creating a sensation that’s as bold as it is smooth.
From the first sip, you’ll be greeted by gentle citrus aromas that are like the opening chords of your favourite song – inviting and electric. Then, the stage lights up with generous tropical fruit flavours that command your palate’s attention, and a subtle touch of oak that’s like a perfectly placed guitar solo, adding depth and intrigue. This Chardonnay boasts a rich, velvety mouthfeel that’s as smooth as a legendary guitar riff, with undertones of vanilla that linger like the encore you never want to end.
It’s not just a wine; it’s a performance, an act of defiance, and an invitation to embrace the bold and the edgy. This is a wine for those who dare to be different, who want to taste the unexpected, and who are ready to rock their wine experience. Cheers to the California Sonoma Chardonnay, where every sip is a showstopper!
Food pairings: Lemon Butter Shrimp Pasta, Mango Avocado Salad, & Pan-Seared Chicken with Vanilla Bean Sauce.
Makes 30 bottles of wine
Ready to bottle in 8 weeks.
Type: White | Sweetness: Dry | Oak: Light | Body: Medium-Full
