Yeast Lalvin- 71B-1122 5G

Yeast Lalvin- 71B-1122 5G

$1.95

Yeast Lalvin 71B

Known for fermenting fruity rosé wines and semi-sweet whites, Lalvin 71B was isolated by the INRA (National Agricultural Research Institute) in Narbonne, France.

Lalvin 71B is known for making blush and semi-sweet wines with a tropical fruit character. Long-lived aromas are due to its production of relatively stable esters and higher alcohols.

Lalvin 71B also softens high acid musts by partially metabolizing malic acid.

Recommended Styles: White Wine, Rosé

Use 5 grams in 23 litres/ 6 gallons of wine.
*Call for bulk pricing

114 in stock

Description

Yeast Lalvin 71B

Known for fermenting fruity rosé wines and semi-sweet whites, Lalvin 71B was isolated by the INRA (National Agricultural Research Institute) in Narbonne, France.

Lalvin 71B is known for making blush and semi-sweet wines with a tropical fruit character. Long-lived aromas are due to its production of relatively stable esters and higher alcohols.

Lalvin 71B also softens high acid musts by partially metabolizing malic acid.

Recommended Styles: White Wine, Rosé

Use 5 grams in 23 litres/ 6 gallons of wine.
*Call for bulk pricing

Additional information

Weight .006 kg
Dimensions 6.3 × 0.4 × 7.6 cm

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