Description
The triple scale hydrometer is the essential testing tool for making wine, beer, cider, and mead at home. Float it in your must or wort and it reads three scales at once, so you always know exactly where your batch stands.
Its three scales measure:
- Specific Gravity – track fermentation from start to finish
- Potential Alcohol – estimate the final ABV of your wine or beer
- Sugar (Brix / Balling) – measure the sugar in juice, must, or wort
Take a reading before fermentation to set your starting gravity, then again at the end to confirm your wine is fully fermented and ready to stabilize and bottle. Durable, easy-to-read glass hydrometer suited to wine kits, fruit wines, beer, and cider.
Available at Corkit Winemaking in North Vancouver and shipped across Canada.





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