American Medium Toasted Oak Chips

American Medium Toasted Oak Chips



Chips are an economic method of incorporating toasted oak into fermentations.

Chips deliver intense tannins and oak quickly into the wine.

Our American Oak chips are toasted to a Medium Plus level so as to mellow the extractors.

Approximate Flavour Contributions: American oak offers Campfire / Roasted Coffee notes, Cooked Fruit, and imparts fullness and mouthfeel

– Oak chips can be added during fermentation or during aging.
– Place chips in a fabric sack
– Oak chips impart intense oak flavor in a matter of weeks
– dosage 57-114gm/19L carboy  or 2-4oz/5gal
*Call for bulk pricing

Additional information

Weight .210 kg
Dimensions 25.4 × 15.24 × 4 cm

200 grams, 1kg